Seasonal Exclusives
Janu Tokyo’s exclusive culinary offerings are carefully curated to showcase only the finest flavours of Tokyo’s changing seasons.
Sunset Aperitivo on the Terrace
At Janu Mercato, a new Italian-inspired set menu will bring summer aperitivo hour to the Terrace, overlooking the greenery of Azabudai Hills and the lights of Tokyo Tower. The culinary experience comprises a generous selection of mixed antipasti accompanied by free-flowing Italian beer, Prosecco or non-alcoholic refreshments. Terrace-exclusive à la carte dishes will also be available to order.
Available until 30 September 2026.
Summer Afternoon Tea
In a light-filled setting opening onto the Garden Terrace, our Summer Afternoon Tea highlights seasonal fruits through a selection of sweet treats including mango pudding, Japanese pear panna cotta and pineapple tart alongside savouries such as spiced octopus fritters and striped jack carpaccio with lime.
Available from 1 July until 31 August 2026.
Two limited-edition summer noodle dishes arrive at Hu Jing, enhancing the lunchtime menu. Chilled Mala Noodles offer a refreshing take on the depth and spice of hot pot, with a mala soup layered with more than ten spices and special noodles kneaded with chilli while Seafood Jade Chilled Noodles combine salmon and seasonal vegetables with spinach in a chilled broth.
Available until 13 September 2026.
A limited-time summer menu arrives at Sumi, featuring seasonal dishes such as pot-cooked rice with grilled corn, charcoal-grilled Kasumi duck and chilled grilled Kuroge Wagyu sirloin shabu-shabu with round aubergine and Manganji pepper, finished with refreshing sesame ponzu.
Available from 14 July to 7 September 2026.
A bright summer selection arrives at Janu Patisserie, highlighting the sweetness of seasonal mango. Savour creations such as the Japanese Mango & Tropical Parfait and new mousse cake ‘Paradis,’ blending smooth mousse with mango and passion fruit gelée, accompanied by a refreshing hibiscus drink.
Available from 14 July to 7 September 2026.
Refresh with our seasonal fruit cocktail collection, highlighting the flavours of Japanese mango and peach. A choice of three cocktails and mocktails enhance the menu, including the Mango Mojito, Solstice Cobbler and Golden Hour Spritz, served in the Janu Bar or terrace.
Available until 31 August 2026.
Iigura brings the season to the table through the freshest Tokyo Bay-style Edomae sushi and chef-prepared kappo dishes, where delicate small plates and fresh sashimi are served alongside specialities such as isaki (an early summer white fish) with pot-cooked rice and vegetables.
Available until 13 July 2026.
Janu Grill presents a special Chef’s Dinner menu encompassing fresh vegetables and prized aori squid, a chilled edamame soup, lightly grilled fish and Japanese beef tenderloin, followed by a refreshing dessert – all served amid Janu Grill’s refined setting.
Available until 7 September 2026.
Enjoy the refreshing harmony of orange ganache cream, orange mousse, orange jelly and Okinawa Tea Factory’s fragrant Earl Grey in this delicious seasonal cake. Topped with a beautiful taruni meaning ‘rose’ in Sanskrit, the multi-layered creation makes the perfect gift or afternoon treat.
Available until 13 July 2026.
A refreshing take on Janu Tokyo’s seasonal parfait arrives with this cooling edition, which blends layers of aromatic Earl Grey gelée, vanilla ice cream and lemon sorbet with a light chocolate crunch and chocolate terrine. Enjoy it amid the artisanal surrounds of Janu Patisserie.
Available until 13 July 2026.
Created in collaboration with Ethical Spirits, Janu Tokyo Original Gin celebrates the refreshing aromas of fruits grown in Azubadai Hills balanced with botanicals such as green tea and Janu Tokyo original coffee beans. Available for purchase or to order at any of the hotel’s eight restaurants and bars.
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Janu Tokyo’s Original Gift Selection is the perfect treat for a loved one. Contents include soft honey madeleines, financiers enriched with brown butter and almonds, accompanied by a choice of juices from Tanii Farm.
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Taste the unique flavours of up to 12 exclusive chocolate varieties in a four or 12-piece assortment box. Among the most beloved are vegan apple cinnamon, gin, rose and 70% cacao, all made with the finest ingredients.
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