Seasonal Exclusives
Janu Tokyo’s exclusive culinary offerings are carefully curated to showcase only the finest flavours of Tokyo’s changing seasons.
HERB & HONEY AFTERNOON TEA
Embrace the refreshing flavours of early summer in this beautifully balanced afternoon tea. Savour snacks, sweets and scones with the aroma of various herbs such as mint, thyme, rosemary, Kuromoji, shiso and basil, harmonised with the richness of various local honeys.
Available from 12 May to 30 June 2025
Japanese Fruit Cocktail Collection
Celebrate the summer with our contemporary collection of three cocktails. Made with Japanese melon, each cocktail captures the sweet refreshing juiciness of this fruit at its best, served exclusively in the Janu Bar.
Cocktails include:
Available until 30 June 2025
Enjoy the refreshing harmony of orange ganache cream, orange mousse, orange jelly and Okinawa Tea Factory’s fragrant Earl Grey in this delicious seasonal cake. Topped with a beautiful taruni meaning ‘rose’ in Sanskrit, the multi-layered creation makes the perfect gift or afternoon treat. Walk-ins are welcome.
Available from 13 May to 14 July 2025
Merenda means ‘light meal’ in Italian. Inspired by this term, Mercato presents an elegant afternoon menu service combining just six special snacks and served with a choice of beverage for the perfect pick-me-up. Available 3pm-6pm and limited quantities.
Available From 10 June 2025 and refreshed seasonally
Showcasing carefully curated seasonal specialties from regions such as Shanghai and Guangdong, Hu Jing’s summer menu captures the essence of the warmer months The array of limited-edition dishes is further complemented by the restaurant’s signature Curry Fried Rice, available as part of the a la carte menu.
Available from 10 June to 8 September 2025
This summer, the Janu Grill’s set menu is inspired by Mediterranean barbecues and features chilled soup, seasonal vegetables, skewers of Japanese beef or seafood, and fresh, aromatic peaches.
Available from 10 June to 8 September 2025
For one night only, winemakers Mr Eiji Akao will visit Hu Jing from the Tsuno winery in Miyazaki Prefecture. Celebrating the bounty of the region’s outstanding nature, six of Tsuno’s finest wines made from locally grown grapes will be served alongside a special six-course menu.
Date & Time: 13 June 2025 at 5.30pm-8pm
A reinterpretation of the Edo-mae sushi tradition, the new Kei lunch menu combines a seasonal appetiser with grilled meats and light tempura carefully crafted using authentic Japanese cooking techniques, and accompanied by Edomae sushi.
Available year-round and refreshed seasonally
Our second collaboration with Ethical Spirits, the second batch of Janu Tokyo Original Gin is a celebration of the summer citrus fruit, including the refreshing aromas of yuzu and kabosu, sweetness of orange and freshness of green tea. A limited number of 375ml bottles are available to purchase, while the gin can also be ordered at any of the hotel’s eight restaurants and bars.
Retail price:
A collection of Janu Tokyo’s most-loved baked goods and juices, the Original Gift Selection is the perfect treat for a loved one. Pastries include soft madeleines honey, and financiers enriched with browned butter and almonds accompanied by a choice of juices from Tanii Farm.
Retail price: JPY 5,300 (including tax)
Taste the unique flavours of 12 exclusive chocolate varieties in a choice of four or 12-piece assortment boxes. Among the most original flavours are Rose, Sake, Vegan Banana and 70% Cacao, all made with the finest ingredients.
Retail price:
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